Cooking The Catch Volume I

"There are many seafood cookbooks but few, if any, about the fish and shellfish you and i can catch or gather ourselves. On The Water Magazine's Cooking The Catch columnist Dave "Pops" Masch is a man well versed in all things salty, and in this unique cookbook he shares his lifelong tales from the sea, his knowledge of capturing and cleaning the catch and most importantly, his collection of tried and true recipes." 

Published by An On the Water Publication, E. Falmouth, MA, 2006
ISBN 10: 0970653840 / ISBN 13: 9780970653840